Chef’s Table

Illustration by Ollie Stafford

The Christmas/Thanksgiving leftovers sandwich has mythical status. We all look forward to it, sitcoms have hung whole episodes off it, high street chains even start selling them in October because it’s the best sandwich of the year. It’s time to up your leftovers sandwich game - we asked some of the world’s most exciting chefs what they do with theirs. Bon appetit…


Issue 6: The Leftovers Issue is out now!

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Sandwich is a new food culture magazine exploring the often overlooked, but universally beloved culinary creation: the sandwich.

 
 
 
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A Huge Space Of Waste

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Leftover Rovers Manager: Tom Kerridge